Joseph Cattin Alsace Pinot Gris 2016
The Cattin family has been making wine in Alsace since the 1850s. The lovely white wine finishes with green apple and baking spices. Perfect for Indian dishes, especially mild to medium spicy ones. A classic Alsatian Pinot Gris with spiced peach aromas and flavours. This off-dry French white wine from the northern region of Alsace won a Gold Medal at the 2013 Concours Général Agricole wine competition in Paris. Peach and wet stone aromas mingle on the nose in a hedonistic blend. Refreshing zesty acidity on the palate as an aperitif or with cold chicken sandwiches. Pair with pate or foie gras.
Pinot Gris food pairings: sweet red Thai curry, chicken à l’orange, rich cheese, seafood, light pastas.
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